{"product_id":"lulo-viche","title":"Lulo Viche","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eLulo Viche: Castillo co-fermented 60 hours with lulo pulp from the Nacederos farm. Named for viche — the only ancestral Afro-Colombian drink protected by law. This fermentation is rooted in Black tradition. Kiwi, green apple, caramel, hazelnut. From Café Solo Family, El Tambo, Cauca.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cxffeeblack","offers":[{"title":"8 ball (8 oz.)","offer_id":51481730875625,"sku":null,"price":35.0,"currency_code":"CAD","in_stock":false},{"title":"Big Bag (5 lbs)","offer_id":51481730908393,"sku":null,"price":180.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0246\/1427\/3104\/files\/LuloVicie.png?v=1783030814","url":"https:\/\/cxffeeblack.com\/en-ca\/products\/lulo-viche","provider":"Cxffeeblack","version":"1.0","type":"link"}