KAHIRA-INI REVIVAL Natural Anaerobic SL28 + SL34 Microlot // Sourced from our Kenyan fam at AgNimbe Export

Neapolitan ice cream sandwich with a crushed watermelon candy finish. Natural process SL28 + SL34 grown 1800 MASL in Nyeri, Kenya.

Revival is the root of this drop.

Kahira-Ini used to be closed — shut down like so many Black spaces that carried too much flavor and too much history.

But the Kariraini Farmers Co-op brought it back.

Now it’s Black-owned, Black-grown, and Black-exported — thanks to our partners at AgNimbe Export.

And the flavor?

This natural anaerobic Kenyan lot is out the frame:

🍦 Neapolitan ice cream sandwich

🍉 Crushed watermelon

🍬 Cotton candy sweetness

💨 Bright. Juicy. Bouncy. Wild.

We grew up being told Arabica was “from Arabia.”

But this bean’s true name is Ethiopica — and this lot brings that ancestral heat back home to the cup.